Downtown Chula Vista’s Annual Taste of Third Event Is Back on Thursday, March 23rd

Event Highlights the Tastiest Bites and Sips Along Third Avenue
Photo Courtesy of Olive Public Relations

Calling all foodies! Downtown Chula Vista will welcome Taste of Third for another year of spectacular local cuisine on Thursday, March 23rd from 4pm to 8pm. Participants will have a chance to enjoy a variety of flavors, bites and sips from all over the world with their Taste of Third Passport, plus enjoy live music while walking around the beautiful South Bay neighborhood.

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“I can’t believe we’re already gearing up for yet another year of the Taste of Third!” Dominic Li Mandri, District Manager of the Downtown Chula Vista Association, says via press release. “Seeing not only locals of the neighborhood but visitors from all over come together to celebrate the businesses along Third Avenue is something truly incredible. Whether you fall in love with your favorite restaurant all over again or find a new business to try out next, there’s something for everyone to enjoy at this year’s Taste of Third event.”

Attendees check in at Memorial Park on Third Avenue to receive their Taste of Third Passport which allows them to make a stop at each of the participating businesses and pick up their “tastes” at their leisure. Highlighting local favorites like La Bella Pizza and Thr3e Punk Ales, this year’s event will also shed light on some of the newcomers on the block like Spoon House. With over 25 businesses participating, there’s no better way to get to taste all of the flavors of the neighborhood at once.

A limited number of Early bird tickets are now available and will be priced at $40, plus a service fee. Once early bird tickets sell out, General Sale tickets will be available for $45, plus a service fee.

For more information on this year’s Taste of Third, visit TasteofThirdCV.com.

Photo Courtesy of Olive Public Relations
Jeannine Boisse

Jeannine Boisse

Jeannine Boisse (she/her) is a What Now Media Group staff reporter with a background in Radio & Television. Based in San Diego, you can usually find her exploring local breweries, trying new recipes, and listening to podcasts.
Jeannine Boisse

Jeannine Boisse

Jeannine Boisse (she/her) is a What Now Media Group staff reporter with a background in Radio & Television. Based in San Diego, you can usually find her exploring local breweries, trying new recipes, and listening to podcasts.

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