Facebook-f Twitter Rss
  • Subscribe

Park Commons Food Hall to Re-Open in Sorrento Valley

The 10,000 square-foot food hall with four food stands is looking for sous chefs.
handshake

Opening, Growing or Expanding Your Business?

What Now San Diego is assembling San Diego's leading organizations in the restaurant, retail and real estate industries to help you take your business to the next level.

Expanding Your Business?

GOT A NEWS STORY/TIP?

Something opening or closing in your neighborhood? Drop us a note:[email protected]

Pre-Opening Checklist
Our Partner Guide outlines every step in opening a restaurant — from concept creation to securing a lease to hiring your team, and everything in between.
Download Now

Pin It on Pinterest

Search