Wanderlust Creamery Opening in Costa Mesa – September 13th

Wanderlust Creamery offers a rotating selection of globally inspired flavors
Wanderlust Creamery Opening in Costa Mesa - September 13th
Photo: Official

Wanderlust Creamery, a Los Angeles ice cream shop, is expanding to Costa Mesa on September 13th, marking its 8th location in California. Known for their unique concept and devoted fan base, Wanderlust Creamery stands out in the artisanal ice cream scene. Founded by Adrienne Borlongan in 2017, whose background in ice cream-making and degree in food science helped turn her passion for recipe development and travel into a successful business. Wanderlust Creamery offers a rotating selection of globally inspired flavors, from signatures like their iconic Ube Malted Crunch and Sticky Rice & Mango, to seasonal flavors like Salted Kaya Toast, Chè Thái and more. 

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The Costa Mesa store will officially open its doors on September 13th, kicking off a weekend of exciting promotions. 

Opening Weekend Highlights (Friday 9/13 and Saturday 9/14) – 

  • First 200 guests will receive a complimentary scoop of ice cream
  • First 50 guests will be receive exclusive Wanderlust Creamery merch/ swag
  • BOGO – Buy One Scoop, Get One Free for all customers
  • In-store gumball toy machine for a chance to win ice cream vouchers, branded swag, and a grand prize of Apple AirPods.

Opening Weekend Store Hours:

  • Friday: 6 PM – 11 PM
  • Saturday: 1 PM – 11 PM

Regular Hours of Operation:

  • Daily – Noon – 11 PM 
Lisa Hay

Lisa Hay

Lisa is a staff reporter for What Now Media Group. She covers new restaurant, retail, and real estate openings across all of our markets. A true foodie, this Air Force veteran has lived all over the world — from Aviano, Italy to Nairobi, Kenya — but her favorite spot is NOLA for its rich history, architecture, culture, and of course, its good eats.
Lisa Hay

Lisa Hay

Lisa is a staff reporter for What Now Media Group. She covers new restaurant, retail, and real estate openings across all of our markets. A true foodie, this Air Force veteran has lived all over the world — from Aviano, Italy to Nairobi, Kenya — but her favorite spot is NOLA for its rich history, architecture, culture, and of course, its good eats.

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