Nashville-Style Chicken Eatery The Kluckin Chicken To Expand To San Diego

Nashville hot chicken favorite Kluckin Chicken could open doors in SD as soon as March
Nashville-Style Chicken Eatery The Kluckin Chicken To Expand To San Diego
Image: Official | A Kluckin Chicken Sandwich held up outside of The Kluckin Chicken in Sherman Oaks

Soon, San Diego will get a taste of some Nashville hot chicken.

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Los Angeles based fast-casual eatery The Kluckin Chicken plans to open its third location in March, with a venue opening on 2015 Garnet Avenue in San Diego at the former home of Ivory Thai Cuisine. The chain has other locations in Los Angeles and Sherman Oaks.

Other than a “coming soon” announcement on its Instagram, details are scarce and Owner Wilson Manusyants was not immediately available for comment Tuesday.

The Kluckin Chicken sports a modestly sized menu with entree options consisting of chicken sandwiches, a chicken wrap, chicken bowl and chicken tenders. Fries, coleslaw and pickles are offered as sides.

The chain will offer in-store pickup, as well as delivery options through Uber Eats, Postmates and Doordash. The Kluckin Chicken also plans to open a Reseda location “soon,” though the exact date and location are still unknown.

Austin Turner

Austin Turner

Austin Turner earned a bachelor's degree in journalism from San Jose State University, where he served as the Executive Editor of The Spear, the student-run sports publication. He also spent time as a writer for the school newspaper, the Spartan Daily, where he focused on politics and long-form journalism. He currently resides in Southern California where he has had stories featured in the OC Register and Press-Enterprise before joining the staff at What Now Media Group.
Austin Turner

Austin Turner

Austin Turner earned a bachelor's degree in journalism from San Jose State University, where he served as the Executive Editor of The Spear, the student-run sports publication. He also spent time as a writer for the school newspaper, the Spartan Daily, where he focused on politics and long-form journalism. He currently resides in Southern California where he has had stories featured in the OC Register and Press-Enterprise before joining the staff at What Now Media Group.

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