AnniVenti La Trattoria Opens In Lemon Grove

Three Italian Brothers Are Bringing Authentic Tastes of Italy To Lemon Grove
Announcing the Opening of AnniVenti La Trattoria - Bringing the Authentic Tastes of Italy to Lemon Grove
Photo: Official

AnniVenti La Trattoria, the Italian restaurant owned and operated by three brothers, is now open in Lemon Grove. The restaurant is named after their family’s original restaurant located just 10 miles from Palermo in Italy, where the brothers grew up working.

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Emanuele Gagliano, one of the brothers, says in a statement, “It’s been our lifelong dream to bring the authentic tastes of Italy to Lemon Grove, and we’re thrilled to share our passion for modern Italian cuisine with you.”

AnniVenti La Trattoria’s menu reflects the Italian heritage of the Gagliano brothers with a contemporary twist. The menu includes various antipasti, such as the crunchy pistachio burrata and the zuppa cozzee e vongole, along with a selection of salads and sides. Their primi piatti/pasta section includes dishes like the Spaghetti Vongole e Pistacchio, the Paccheri e Scampi, and the Gnocchi Sorrentina, while their entrées section features dishes like the Octopus Livornese, the Pollo Arrosto, and the Salmone di Bronte.

“We take pride in offering a diverse selection of dishes that cater to all palates,” says Emanuele Gagliano. “At AnniVenti La Trattoria, we believe that great food should be accessible to everyone, and we strive to make your dining experience approachable and welcoming.”

The restaurant has ample parking available and a private dining space for any occasion, from intimate celebrations to corporate events.

AnniVenti La Trattoria is located at 8099 Broadway, Lemon Grove CA 91945, and will be open Monday through Friday from 4:00 p.m. – 9:00 p.m., and Saturday and Sunday from 12:00 p.m. – 9:30 p.m.

Lisa Hay

Lisa is a staff reporter for What Now Media Group. She covers new restaurant, retail, and real estate openings across all of our markets. A true foodie, this Air Force veteran has lived all over the world — from Aviano, Italy to Nairobi, Kenya — but her favorite spot is NOLA for its rich history, architecture, culture, and of course, its good eats.
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